Technical News

  Thermal lamination is one of the most widely used finishing processes in packaging, publishing, labels, commercial printing, and premium

  Oxygen is one of the main reasons why packaged products lose flavor, color, aroma, texture, and active performance during

  Introduction   Anti fog film is used when clear food packaging must stay transparent in humid, refrigerated, or temperature-changing

  Soft touch coating has become one of the most popular surface finishes for premium packaging, luxury printed materials, book

  Cat food packaging is more than a printed bag on a retail shelf. For brand owners, converters and distributors,

  Noodle packaging is more than a printed bag around a food product. For instant noodles, dry noodles, pasta, ramen,

  Snack packaging is no longer only a printed bag around a product. For modern food brands, distributors, private-label companies

  Ecological packaging is no longer only a marketing idea. For modern food brands, pet food companies, personal care brands,

  A retort pouch is a high-performance flexible package designed to protect food, pet food, sauces, seafood, ready meals, and

  Flow packaging is one of the most common packaging formats for food, snacks, bakery products, fresh produce, daily-use items,